The yuzu orchids and fruit-soaked baths of Japan’s alpine region set the scene for this spirit, traditionally known to bring vigour and zeal to weary hearts. The process involves cold and pot distillation to extract the truest notes of yuzu and sencha green tea.
What is Yuzu?
Yuzu is a yellow citrus fruit with a tart juice, commonly used by chefs to flavour both savoury and sweet dishes. It’s known for its role in the popular Japanese ponzu sauce and is also made into vinegar.
How to serve?
Simply in a highball glass, over ice with soda and a good squeeze of lime.
A balanced blend of yuzu and sencha green tea, accented with warming spice derived from cassia bark and ginger, softened with jasmine flower.
880 in stock
Saint Felix is the result of five friends coming together, each with their own strengths in distilling and hospitality. We celebrate the cultural diversity that makes up Australia, producing spirits that reflect a curiosity for worldly flavours.
Saint Felix Pty Ltd adheres to and supports the responsible service of alcohol. Under the Liquor Control Reform Act 1998, it is an offence to supply alcohol to a person under the age of 18 years [Penalty exceeds $19,000], for a person under the age of 18 years to purchase or receive liquor [Penalty exceeds $800]. Our liquor license number: 36160141.